One of my favorite post-workout treats is a salmon and spinach sandwich. I pack one before I leave for Boot Camp or Yoga Class so that I have an immediate go-to for the post-work out munchies. Here’s the way I make one:
in search of THE BEST gluten-free meals around the globe
This is a fresh and filling sandwich which can be great for a tea party, on an appetizer tray or for lunch. Usually, when there is nothing left in my fridge, I at least have the fixings for this!
Sometimes, the best gluten-free treasures are right outside your front door! Earlier this year, I learned of a lovely little place called Muir’s Tea Room in Sebastopol, CA. I’ve always loved tea houses and those tiny little sandwiches, but when I went gluten-free, I thought […]